Obesity and Inflammation: Why Diet Matters for Medical Treatment Efficacy

Professor Ali Lounici, head of internal medicine at Tlemcen Hospital, states that nutrition is a key factor in preventing chronic diseases and managing inflammation. During a conference on recent developments in inflammation, he highlighted that obesity increases chronic internal inflammation, which can reduce the efficacy of biological treatments, such as anti-TNF medications. Given the high cost of these therapies, the specialist advocates for a balanced diet rich in vegetables, fruits, olive oil, fatty fish, and whole grains. Conversely, he advises limiting processed foods, sugary drinks, and refined meats to minimize inflammation, improve patient response to medical treatments, and contribute to better health outcomes.